Refined dining

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French cuisine

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Local specialties

Korori in Curry,

Grilled Scampi,

Mahi-Mahi Chinese Style,

Hot Sashimi,

Pacific Fish Soup,

Green Papayas Gratin,

Coconut, Chocolate, and Rum Tart.

Local Fruit Sorbets.

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Wine Tasting and Intro to Oenologie (study of wine)

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Choice of seating at private tables or at host’s table.

Breakfast served on terrace facing the shore.